Caterer: ST ONCE

Adresse : 10 Rue Bougainville 33000 BORDEAUX
Téléphone : 06 30 09 69 60
Mail : [email protected]

AURÉLIEN CHEVY L'OEIL À LA BOUCHE
79 AVENUE LÉON BLUM
33110 LE BOUSCAT

http://www.loeilalabouche.fr/index.html

As you (should) know, Fable community is gathering for the first time in the amazing city of Bordeaux on Sept 22 for FableConf. We are very busy securing the important things: a venue, the food, 🧀 and 🍷 ... but someone also mentioned we should have some talks to honor the conf part in the name, and that's why we're opening (drums...) the ACfAP! 🎉

ACfAP: Awesome Call for Awesome Presentations

At the moment we have 3 slots open for 45-min talks and 4 for 15-min length talks. Obviously we are looking for talks focused on Fable, but this can be also in combination with other F# or non-F# technologies. Also, we're very interested in practical talks ideally with impressive examples of Fable in action, not only targeting the web, but also mobile platforms (React Native, Fuse), desktop (Electron), Cloud or IoT. And we'd like to have not only apps, but also see how Fable can make games, interact with Sonic Pi for live music and any other crazy idea crossing your head right now ;)

We are using Github for the CfP (sorry, I mean ACfAP) so proposals are public and you can have a better idea of what's already covered. To submit a proposal, just send a PR to this repo with a markdown document to the cfp folder containing:

Title
Duration: 45 or 15 minutes
Abstract
Bio

Example

And now the caveat...

Speakers will get the ticket (including the food, cheese, wine, etc.) to the conference for free. However, we are still a small community and have a limited budget for the conference so unfortunately we don't know how much we can help speakers with travel costs until we see how many tickets are sold. For this reason, we cannot guarantee that we'll be able to cover flights or hotels as of now 😕 But if you bring many friends with you and we can sell out we will!

May 18-19 - NewCrafts

link to event
@mathias-brandewinder has kindly offered to introduce us to several people for this event.

CfP discussion

@Krzysztof-Cieslak proposed to do CfP via github. Good? Other ideas?

Staff & roles

So far we have:

Staff - On site

linking, overall: @whitetigle
video: @josselinauguste
welcome desk: (check tickets, say hello, big hug, etc...): ?? (english spoken required)
general inquiry, help desk: ?? (maybe same people, english spoken required)

External

Wine & Cheese & good wine & coffee-as-well management: Caterer

Other?

Any other roles?

CFP

All the great ideas here!

Eventbrite

I have published the event in Eventbrite, please have a look and tell me if something needs to be corrected before announcing it. A few things like the start and end times may still change a bit.

https://www.eventbrite.com/e/fableconf-bordeaux-tickets-34089709238

Caterer: CHARLES VILLACRESES TRAITEUR

Adresse : 15, Chemin du Grand Pas 33610 CESTAS
Téléphone : 05 56 28 43 96
Mail : [email protected]

Caterer: HUMBLOT TRAITEUR

Adresse : 5-7 Rue Pierre Paul de Riquet ZI – Canéjan - 33160 CANEJAN
Téléphone : 05 57 26 24 26
Fax : 05 56 36 66 64
Site : www.humblot-traiteur.fr

June - meetup

In order to prepare Bordeaux for the arrival of FableConf and present F# to the crowds, @josselinauguste proposed that we make a pre-FableConf.

So after some discussion, here are the first details:

it should happen in Bordeaux in June (end of month)
it will be hosted by Bordeaux Functional Meetup whose organizer, @nsteenv, has kindly offered his help regarding the organization.
the date will be confirmed by the end of May

April 10th - Slack

Announcement made on #fr_general channel

Caterer: LACOSTE TRAITEUR

Adresse : 7 Avenue de la République 33320 EYSINES BORDEAUX
Téléphone : 05 56 57 59 67
Site : www.lacoste-traiteur.com

Venues

ENSEIRB-MATMECA

École Nationale Supérieure d'Électronique, Informatique, Télécommunications, Mathématique et Mécanique de Bordeaux.

website: https://enseirb-matmeca.bordeaux-inp.fr/en

Contacted through our local sponsors to get best prices

Le Syrpin (http://www.syrpin.org/).
Bordeaux Games (http://bordeauxgames.com/)

We may have also get some help for this venue through Bordeaux functional meetup (https://www.meetup.com/bdx-fp/)

Caterer: Elyse Traiteur

Adresse : Ferme Exotique 1932 Chemin Port de l’Esquillot 33140 CADAUJAC
Téléphone : 05 56 30 24 84
Mail : [email protected]

Talk recording

Speakers (Friday): @MangelMaxime @evelinag @selketjah @vbfox @theimowski @Zaid-Ajaj @Krzysztof-Cieslak @jfellien @Dzoukr @rommsen @dersia

Organizers: @whitetigle @isaacabraham @forki @alfonsogarciacaro

AV Expert: @fergusmeiklejohn

We're planning to record the talks on Friday and it'll be great if we could record also the computer screens, so it'll be very helpful if you could make sure you're able to record your screen. You can use any app you like but on macOS quicktime should be enough and with Windows 10 apparently you can use Windows+G to open the Game Bar which also offers screen recording.

If you've read this comment and you know how to record your screen, it'll be very helpful if you could add a 👍 to this comment. If you've questions, please add them below.

April 14th - Slack

Presentation made during office hours by @mathias-brandewinder on Slack's #fssf channel.

Caterer: CHEF GENFY

Téléphone : 06 62 95 01 80
Mail : [email protected]
Site : www.chefgenfy.com

April 27 - Linkedin

https://www.linkedin.com/feed/update/urn:li:activity:6263309598426431488/

April 6th - F# eXchange 2017

video

Speaker Hotel / Compensation

Hi there,
I am currently planning my travels an I wanted to ask if there is a designated speaker hotel in which we all should book our stay. In my experience it is much nicer, when all the people share a hotel and are not scattered around the city (especially in a big city like Berlin).

On this regard I also wanted to know if there are any plans to compensate for travel/accomodations?

Regards,

Roman

Public announcements

Maybe we could note here all the public announcements we've made this year!

April 10th - Twitter

Link

Caterer : contacts from Le Syrpin

Average pricing was around 40€ all included (breakfast/beverages/lunch)
I'm waiting for answers from Cap Sciences contacts.

Food!

Everything about food here!

Don't show mas.jpg on mobile

Hi, I've just received a remark that the site is slow on mobile.
I think it is because of https://fable.io/fableconf/mas.jpg being downloaded (1.7 MB)
Could we use another image on mobile?

April 29 - Build Stuff

Conference held by @alfonsogarciacaro .
More information

(BTW I absolutely love the name of the place:

Mediterranean Sea Hall

FableConf is coming!

@et1975 @whitetigle @Krzysztof-Cieslak @MangelMaxime @xtuc @Indy9000 Hi everybody! I know you've been having that feeling for some days now, like a little tickling you may have not identified. Yes, it's FableConf approaching! 😄 I'm just opening this issue to make it easier for you to ask questions and also to make last announcements for speakers 👍

Really looking forward to see you all there!

May 5 - Channel 9

@alfonsogarciacaro on Channel9
video here

Video of talks

It'll be very important to record the talks so other people can see them after the event. We'll try to ask the venue if they have such a service available but in last case we can use our own devices. I've got decent results using a camera and a wired mic to a phone, then matching the sound and image later with a video editor.

We may also consider the possibility of streaming the event.

Caterer: Deval

Deval Traiteur
ZAE du Grand Bois
83 Route de Créon -
33750 Saint-Germain du Puch
Tél : 05 57 84 90 13
https://www.deval-traiteur.com/

Website

We need a website and EventBrite asap to start selling tickets and get a better estimation of how many people would be interested to come. Probably a single page would be enough, maybe using SinglePaged. Ideas?

Using the gh-pages in this repo means we can use the fable.io/fableconf URL which is nice :)

cc @MangelMaxime

Venues

Everything about them!

Staff & roles

Everything about it!

Transportation

Direct Shuttle from the airport to the train station:

time: 30'
price: 8€ (one way)

timetables: http://30direct.com/en/high-season-schedule/
fares: http://30direct.com/en/tarifs-vente-tickets/

Tram from the train station to Cap-Sciences

time: 22'
price: 1.50€ (one way)

1 - Tram C from Train station (Gare St Jean) to Quinconces (direction> Gare de Blanquefort) (15 minutes)
2 - Change tram lines
3 - Tram B from Quinconces to Cité du vin (7 minutes)

more information here: https://www.infotbm.com/en

Food!

Because we also need 🍰 and ☕️ and even maybe 🍻 ?
Quotes have been asked for through our local sponsors.

Transportation

Everything about it!

Dinner

Speakers (Friday): @MangelMaxime @evelinag @selketjah @vbfox @theimowski @Zaid-Ajaj @Krzysztof-Cieslak @jfellien @Dzoukr @rommsen @tpetricek @bruinbrown @StachuDotNet @dbrattli @dersia

Organizers: @whitetigle @isaacabraham @forki @alfonsogarciacaro

Hi there! At the beginning I asked speakers not to register for the dinner on Friday, but some already have and it's better if we know exactly who will be attending, so if you haven't already, could you please register? Sorry for the confusion!

https://docs.google.com/forms/d/e/1FAIpQLSfdnhr1UOziLLfqKbAmdywHE1o4GY4GjIqUQN0xxES7dfuPpA/viewform

Note: the conference will pay the dinner to speakers :)

Proposed schedule:

09:00, breakfast

Assortiment de mini-viennoiserie:

mini-croissant,
mini pains aux raisins,
mini chocolatines

Boissons:

café,
assortiment de thés,
jus d'orange
eau minérale plate

All Morning

Café,
assortiment de thés,
jus d'ananas
eau minérale plate

12h30-14h00: Lunch

Buffet debout Les pièces à la pique :

Pointe d'asperges jambon parmesan
Macaron rouge à la basquaise

La découpe:

Assortiment de charcuteries locales
Condiments et pain de campagne tranché

Le buffet des salades:

Salade de tomates du marché,
mozza pesto et roquette
Salade césar: poulet rôti, mesclun, pdt, anchois, croûton, parmesan, œuf dur, sauce césar

Les mets chauds:

Cabillaud en croûte de cacahuètes soufflées
Fricassée de poulet au citron et grenailles rissolées

Les fromages:

Planche de trois fromages de pays et sa confiture

Les desserts:

Salade de fruits de saison
Gâteau basque à la crème d'amande
Mousse au chocolat lactée
Cannelé bordelais

Afternoon

Café
Boissons Eaux plates et eaux pétillantes

Website/Resources

Add links to slides and videos when they are available. Ideally also some pictures (and tweets?)

...and I did to remember to keep the 2018 and don't delete it as I did it for 2017 ;)

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