R codes accompanying my article in Trends in Food Science and Technology: M.A.J.S. van Boekel, On the pros and cons of Bayesian kinetic modelling in food science, Trends in Food Science & Technology, 2020, 99:181-193, https://doi.org/10.1016/j.tifs.2020.02.027
venuiisc / trends Goto Github PK
View Code? Open in Web Editor NEWThis project forked from tinyvanboekel/trends
Source code for article in Trends in Food Science & Technology